BIOS Professional Waterproof Digital Pocket Thermometer This course follows the classic

This course follows the classic approach to Hazard Analysis Critical Control Point (HACCP) and covers the scientific basis and methodology of HACCP

VIRTUAL TEACHING CONSULTATION - Learn how to convert your training delivery from a traditional physical classroom session into virtual training

Looking to level up your training of ADVANCED

Six Mini-Videos:

and training and supervising employees

BIOS Professional Waterproof Digital Pocket Thermometer This course follows the classicIndividual thermometer that can be used as a teaching tool or kitchen thermometer. BIOS Professional Waterproof Digital Pocket Thermometer DT131 NSF approved 5 stem length Easy to read LCD readout 40C to 230C 40F to 446F Anti microbial plastic storage case inhibits growth of pathogens Response time: 5 seconds with 2 second update